GRANDE PLATOS / GRANDE PLATES
 Acapulco's Special 14.49
Taquito Ranchero-Chips
Corn tortilla filled with chicken and garnished with sour cream and Cotija Mexican cheese
Carne Asada
Thinly sliced skirt steak charboiled and garnished with green onions and jalapeno pepper
Chile Relleno 
Cheese stuffed poblano chile, fried in a light, fluffy egg batter and topped with Nuevo Acapulco's own salsa and Cotija Mexican cheese
Jalisco- Style Enchilada
Filled with Monterrey jack cheese and dipped in a mild sauce of California chiles and seasonings. Garnished with white onions and Cotija Mexican cheese. Served with rice and beans        
Dos Amigos 13.95
Large flour tortilla filled with chile verde, chile colorado, rice, beans, and topped with pico de gallo, avocados, sauteed onions and green peppers
Tres Amigos 14.49
Chile Colorado
Chunks of beef cooked in a mild, red sauce
Chile Verde 
Pork blended with a mild tomatillo sauce, green peppers, onions and spices; and 
Chile Relleno
Poblano chile stuffed with Monterrey jack cheese, fried in a light, fluffy egg batter and topped with Nuevo Acapulco's own sauce and Cotija Mexican cheese. Accompanied with Mexican rice and beans (refriend or rancho), lettuce and pico de gallo
La Mejor 14.49
Chicken Milanesa
Grilled chicken breast lightly breaded and topped with molcajete sauce
Pollo Fundido
Rolled, soft or crispy flour tortilla filled with seasoned chicken, then smothered with cream cheese and melted American cheese; and
Chile Relleno
Poblano chile stuffed with Monterrey jack cheese, fried in a lightly fluffy egg batter and topped with Nuevo Acapulco's own salsa and Cotija Mexican cheese. Served with rice and beans and garnish with avocado and pico de gallo 
Pollo al Carbon 13.95
Boneless, skinless chicken breast seasoned to perfection accompanied by 
Chicken Taquitos
flour tortillas stuffed with chicken and Monterrey jack cheese, rolled and fried. Topped with sour cream, Cotija Mexican cheese and tomatoes. Served with rice, beans, avocado slices, and pico de gallo.  
Mar y Tierra 15.00
Shrimp wrapped in bacon and baked in our special butter recipe, topped with Monterrey jack cheese and accompanied by skirt steak grilled to perfection. Served with rice, beans, avocado, pico de gallo, and hot tortillas
Fajitas Sampler 15.00
Chicken, beef, and shrimp marinated in Nuevo Acapulco's special recipe over a bed of sautéed onions and green peppers. Served with pico de gallo, sour cream, guacamole, refried or rancho (cholesterol-free) beans, Mexican rice and hot tortillas. Garnished with Cotija Mexican cheese, green onions and tomatoes